Your experts in food law and quality management

The requirements for companies in the food industry and related areas are becoming increasingly complex and change more frequently. FQM Consulting provides comprehensive advice in the area of ​​food law requirements and quality management and accompanies you in their implementation. We will work with you to optimise your internal quality process throughout your business.

HACCP

We develope the HACCP concept with you and upon request we will conduct HACCP trainings.

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FSSC 22000 / ISO 22000

FQM Consulting supports you in building and implementing your management system according to FSSC 22000 and achieve your certification.

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IFS and BRC

We support the development and implementation of a qualitiy management and food safety system, as well as verify existing management systems and submit proposals for improvements.

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Self-regulation

FQM Consulting provides training and coaching to you and your employees on the implementation of legal self-regulation and hygiene management.

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Novel Foods

FQM Consulting advises you on legal questions related to novel foods up to the submission of the application forms.

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Labelling

We clarify the distinction between food and medicinal products, check the marketability of your food and its label in accordance with Swiss food law: health claim, alpine, Swiss and other origin claims, etc.

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Hygiene Management / GMP

FQM Consulting GmbH supports you in creating and maintaining your hygiene management system.

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ValuesFQM Consulting develops single sourced solutions and services. We are independent and professional.

The competent advice from FQM Consulting saves our customers, in various industries ( i.e. chocolate, meat, salads, edible fats, catering, packaging, etc.), time and cost. FQM Consulting supports you in establishing compliance with Swiss food legislation to support protecting public health and prevent food fraud. Our goal is your safety on food law requirements.

We support you throughout the certification process to obtain labels such as FSSC 22000, IFS und BRC. We will guide you through supplier audits required by the standards and norms for you or with you. Our goal is continuous improvement in the your core, support and management processes. Find out more about our services.

Lebensmittelrecht

Consulting and coaching

We support and accompany you through a wide range of questions and topics related to QM, food law and food safety.

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In-house Training

FQM consulting offers tailor-made workshops on subjects you work on, plan, and implement internally.

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Audit

FQM Consulting conducts internal audits for you or external audits at your suppliers or service providers.

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Food law consultation

Contact us with questions related to compliance in food regulations.

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Implementation of a self-monitoring concept as the basis for certification according to FSSC 22000

Development and implementation of a self-monitoring concept in accordance with Swiss legal requirements in close cooperation with the company’s employees.

On behalf of: Swiss SME with approx. 12 employees – manufacturer of chocolate and producer of sweet promotional items.

Duration: 12 months

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Food law advice on the market launch of a dietary supplement in the EU

In addition to providing advice on food law, we mediate between authorities in the EU and Switzerland and the distributor.

On behalf of: Swiss start-up

Duration: at least 6 months

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Development and implementation of a self-monitoring concept in accordance with legal requirements in a coffee manufacturing company

Development and implementation of a self-monitoring concept in accordance with Swiss legal requirements in collaboration with the company’s employees.

On behalf of: Swiss coffee manufacturer

Duration: 12 months

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How can we help you? We look forward to your inquiry.